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of the canning of fruits and the, cooking of vegetables, fruits, eggs, meats and batters; proper care of the kitchen and dining room and their furnishings; and the serving of a meal. One laboratory period and one lecture per week. Two...
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Domestic Science III. Personal Hygiene. In this course a study is made of the care of the body in health and the prevention of disease. Some time will be devoted to simple home methods of caring for the sick. Two lectures per week the...
Fire prevention--Powell National Forest (Utah); Pine Lake (Garfield County, Utah)
Pictures of the instruction of Forest Officers, per diem fire guards, and cooperators receiving instruction in advance methods of fire suppression at Pine Lake on Powell National Forest, 1942.
Fire control training, Asay Bench. Chipper grinds up the slash and and distributes chips on the ground. Chipper in operation in thinned ponderosa pine hazard reduction along main traveled road.
Fire control training, Asay Bench. Chipper grinds up the slash and and distributes chips on the ground. Chipping slash on thinned area 100 feet each side of main road, ponderosa pine stand.
Fire prevention--Powell National Forest (Utah); Pine Lake (Garfield County, Utah)
Pictures of the instruction of Forest Officers, per diem fire guards, and cooperators receiving instruction in advance methods of fire suppression at Pine Lake on Powell National Forest, 1942.
Fire prevention--Powell National Forest (Utah); Pine Lake (Garfield County, Utah)
Picture of the instruction of Forest Officers, per diem fire guards, and cooperators receiving instruction in advance methods of fire suppression at Pine Lake on Powell National Forest, 1942.
Fire prevention--Powell National Forest (Utah); Pine Lake (Garfield County, Utah)
Picture of the instruction of Forest Officers, per diem fire guards, and cooperators receiving instruction in advance methods of fire suppression at Pine Lake on Powell National Forest, 1942.