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Display: 20

    • 1902, page 23

    • 1902, page 23
    •  

    • 23 STATE NORMAL SCHOOL. sist of lecture work and laboratory practice, which will include a study of foods, their sources, composition, preparation, digestibility, and function in the body. The work taken up in the second half-year will...
    • Branch Normal School Catalogs
    • 1903, page 32

    • 1903, page 32
    •  

    • 32 SOUTHERN BRANCH stitching, hemming, overcasting, felling, gathering, buttonholes, loops and eyelets; also darning, embroidery matching, glove mending, and making seams, fastening, plackets, gussets, etc. This course also includes...
    • Branch Normal School Catalogs
    • 1904, page 29

    • 1904, page 29
    •  

    • 29 STATE NORMAL SCHOOL. and serving of food, the care of the dining room and its furnishings, arrangement of the dining table, the planning, preparation and serving of breakfasts, luncheons and dinners. Two hours per week during the second...
    • Branch Normal School Catalogs
    • 1905, page 28

    • 1905, page 28
    •  

    • 28 SOUTHERN BRANCH. ing, designing, cutting and making muslin underwear, an unlined shirt waist and an unlined cotton dress. Two hours per week during the second half-year. Household Economics. The work in Household Economics treats of...
    • Branch Normal School Catalogs
    • 1906, page 29

    • 1906, page 29
    •  

    • 29 STATE NORMAL SCHOOL. Foods. This course consists of lecture work and laboratory practice, which includes a study of foods, their sources, processes of manufacture, composition, preparation, digestibility, and function in the body....
    • Branch Normal School Catalogs
    • 1907, page 30

    • 1907, page 30
    •  

    • 30 SOUTHERN BRANCH set of models comprising the various stitches, basting, running, backstitching, hemming, overcasting, felling, gathering, buttonholes, loops and eyelets; also darning, embroidery matching, glove mending, and making seams,...
    • Branch Normal School Catalogs
    • Page 140

    • Page 140
    •  

    • When You Buy From PENNEY'S It's Right in STYLE QUALITY SERVICE J. C. Penney Co. TO YOU The owner of this book May it serve to remind you of many happy hours. May it keep alive within you the hopes you now have for the future. May it also assure you...
    • BAC-CSU-SUSC Yearbooks
    • Page 143

    • Page 143
    •  

    • Cedar City Can Be Proud of the Two Most Modern and Up-to-date Theatres in the State of Utah AVAIL YOURSELF OF EVERY OPPORTUNITY TO RELAX AND ENJOY YOURSELF There's A Good Show Tonite WEAR CLOTHES— You Can Respect and the World Will Respect...
    • BAC-CSU-SUSC Yearbooks
    • Page 128

    • Page 128
    •  

    • Cedar City can be proud of the two most modern and up-to-date Theatres in the State of Utah - - - Avail yourself of every opportunity to relax and enjoy yourself There's a good show tonight at the THORLEY or PARKS THEATRE In the heart of Utah's...
    • BAC-CSU-SUSC Yearbooks
    • Page 130

    • Page 130
    •  

    • KITCHEN Homemade Candies Ice Cream • Complete FOUNTAIN SERVICE Cedar City, Utah MARY'S SandwicK Shop & Cafe Breakfast - Lunch Dinner Fountain Service Special attention given to Student Parties and Bridge Luncheons CEDflR CITY /. G. A. Save Every...
    • BAC-CSU-SUSC Yearbooks
    • Page 114

    • Page 114
    •  

    • CLP. SKAGGS POOD CONFIDENCE Years of experience in selecting roods for "self-serve" customers Kas made the O. P. S. Stores' stocks complete. You may shop with confidence. We prize this confidence and guard it very zealously. TO YOU . . . The Owner...
    • BAC-CSU-SUSC Yearbooks
    • Page 120

    • Page 120
    •  

    • TEL EL ESCALANTE In the Heart of Utah s WonJerZanJ EXCELLENT DINING ROOM AND COFFEE SHOP Rooms from $1.25 Meals from 35 Cents We cater to private dancing parties, banquets and luncheons After Graduation She Wm Be Aole To COOK Better If She Uses...
    • BAC-CSU-SUSC Yearbooks

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