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Display: 20

    • 1904, page 29

    • 1904, page 29
    •  

    • 29 STATE NORMAL SCHOOL. and serving of food, the care of the dining room and its furnishings, arrangement of the dining table, the planning, preparation and serving of breakfasts, luncheons and dinners. Two hours per week during the second...
    • Branch Normal School Catalogs
    • 1905, page 10

    • 1905, page 10
    •  

    • 10 SOUTHERN BRANCH. tools of all kinds for work in wood and some metals are provided. DOMESTIC SCIENCE. This department is provided with a model kitchen, a dining room, a sewing room with the necessary machines, etc., required for...
    • Branch Normal School Catalogs
    • 1905, page 28

    • 1905, page 28
    •  

    • 28 SOUTHERN BRANCH. ing, designing, cutting and making muslin underwear, an unlined shirt waist and an unlined cotton dress. Two hours per week during the second half-year. Household Economics. The work in Household Economics treats of...
    • Branch Normal School Catalogs
    • 1906, page 10

    • 1906, page 10
    •  

    • 10 SOUTHERN BRANCH PHYSICAL EDUCATION. Recognizing the importance of the care and culture of the human body, the school has made provision for giving the students a chance to do physical culture work. Gymnasium apparatus of modern type has...
    • Branch Normal School Catalogs
    • 1906, page 29

    • 1906, page 29
    •  

    • 29 STATE NORMAL SCHOOL. Foods. This course consists of lecture work and laboratory practice, which includes a study of foods, their sources, processes of manufacture, composition, preparation, digestibility, and function in the body....
    • Branch Normal School Catalogs
    • 1907, page 10

    • 1907, page 10
    •  

    • 10 SOUTHERN BRANCH All students have access to these from 8:30 a. m. to 5:00 p. m. on school days. By special arrangement, students may have access to the library on holidays. No charge whatever is made for the use of the books and...
    • Branch Normal School Catalogs
    • 1907, page 30

    • 1907, page 30
    •  

    • 30 SOUTHERN BRANCH set of models comprising the various stitches, basting, running, backstitching, hemming, overcasting, felling, gathering, buttonholes, loops and eyelets; also darning, embroidery matching, glove mending, and making seams,...
    • Branch Normal School Catalogs
    • 1911, page 13

    • 1911, page 13
    •  

    • 13 nasium, shower baths, and lockers. In connection with the gymnasium work, out-of-door sports, football, basketball, baseball, tennis, track and field work will be given as an encouragement to students to take part in contests with other...
    • Branch Normal School Catalogs
    • 1911, page 50

    • 1911, page 50
    •  

    • 50 of the canning of fruits and the, cooking of vegetables, fruits, eggs, meats and batters; proper care of the kitchen and dining room and their furnishings; and the serving of a meal. One laboratory period and one lecture per week. Two...
    • Branch Normal School Catalogs
    • 1912, page 13

    • 1912, page 13
    •  

    • 13 ing injurious habits or tendencies. To accomplish these results, proper gymnasium exercises and out-of-door games under the direction of a well qualified instructor are given. The school is well provided with an excellent gymnasium,...
    • Branch Normal School Catalogs
    • 1912, page 54

    • 1912, page 54
    •  

    • 54 This course is especially valuable to young people preparing for teaching. HISTORY OF EDUCATION. Mr. Barton. This will consist of discussion and topical studies on the different ideas of education, for the...
    • Branch Normal School Catalogs
    • Cooking class

    • Cooking class

    • Branch Agricultural College (Cedar City, Utah); Southern Utah University -- History

    • Cooking class dines in the Home Economics Dining Room. Clockwise starting in front: Leona Armstrong Grimshaw, Arvilla Jones Watson Morris, *?, *?, Arneta Urie (Webb?), Ruth Middleton Shay (standing), Melba Reeves, Ann Esplin Thompson, Lillian...
    • Branch Agricultural College Photographs
    • Cooking class

    • Cooking class

    • Branch Agricultural College (Cedar City, Utah); Southern Utah University -- History

    • Cooking class dines in the Home Economics Dining Room. Clockwise starting in front: Leona Armstrong Grimshaw, Arvilla Jones Watson Morris, *?, Clara Jones, teacher (standing), *?, Arneta Urie (Webb?), Ruth Middleton Shay (standing), Melba Reeves,...
    • Branch Agricultural College Photographs

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